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Ingredients
Mince          ½ kg
Onion          1 large
Ginger garlic         1 tbsp
Chili powder           1 tsp
Allspice             1 tsp
Coriander powder      1 tsp
Roasted gram               2 tbsp
Almonds              8 to 10 grinded
Poppy seeds             1 tbsp

Method for kofta
Put altogether in the chopper and grind finely, make into balls adding little water. Keep aside.

Ingredients for salan
Oil            ½ cup
Onion            1 large blended
Ginger garlic         1 tbsp
Salt              1 tsp
Chili powder                 1 ½ tsp
Turmeric                   ½ tsp
Coriander powder             2 tsp
Allspice               ½ tsp
Yogurt              ¾ cup

Method
Heat oil add blended onion and ginger garlic paste, fry well for 5 minutes, add all the dry masala with yogurt. Fry well add koftas and cook till firm. Add 1 cup water for gravy and let it cook for 10 minutes. Serve garnish with chopped coriander.

About Usman

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